About
We’ve been raising jaw-droppingly beautiful, even-tempered, show-quality livestock and poultry together since 2014. We focus our energy on being good stewards of our animals, our land, and our community. We alway provide healthy animals who have had the best of what the Earth has to offer. We believe in maintaining ecosystems. Healthy ecosystems fuel the idealic lifestyle we offer our animals. All of our animals graze healthy forests and lush pastures; they are rotated in such a way that their grazing, foraging, and movement aids the land in maintaining healthy soils. We love learning about unique animals, their place in the ecosystem, their historic uses, and the traits that make them so desirable. We manage our farm to be resilient and we hope to lead the way in helping Arkansas and Oklahoma communities find their way back to farms.
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Founder
Paige is a graduate of Mississippi State University, where she earned a degree in Agricultural Engineering Technology & Business. She is a proud Bulldog and knows a thing or two about ringing a cowbell. Paige worked on several agricultural technology research projects, and has authored a number of peer-reviewed, published articles on the subject. Paige also has extensive knowledge of animal anatomy and physiology, and is a skilled farrier. Her love of animals and farming developed as a child, and it has never failed her. Paige impresses us every day with her incredible vigor for life and persistence to accomplish insurmountable tasks. Paige leads by example, brings big ideas to the table, and inspires action. She is a woman of action and we are proud to work with her.
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Co-Founder
Liz is an Arkansas Native, and her love for this community is in her bones. Liz earned degrees from the University of Arkansas Fort Smith and Harvard University. She holds degrees in Biological Science and Public Health. Liz is a Certified Professional of Food Safety, and maintains a variety of industry certifications. Liz maintains that she learned everything she knows through joyful experience, curiosity, and friends who were willing to share their knowledge. She thinks the evidence is clear regarding the future of agriculture, and that the only reasonable solution is the continued development of regenerative agriculture techniques. These principles are the foundation of everything we do at Southern Edition Farm.
